Bar Staff

Company Description Professional Profile – Bar & Beverage Operations Hospitality professional with hands-on experience in Bar Operations in Morocco, currently undertaking a six-month professional training program at Marsa Malaz Kempinski, Doha, Qatar, specializing in Bar Operations, Beverage Knowledge, and Mixology. My professional background includes beverage preparation, cocktail making, bar setup and mise en place, guest service, and maintaining high standards of cleanliness, organization, and operational efficiency. During my training at Marsa Malaz Kempinski, I am further developing my knowledge and practical skills in: * Bar Operations & Beverage Management * Mixology and Classic & Contemporary Cocktails * Spirits, Wines, Liqueurs & Beverage Knowledge * Forbes Travel Guide Service Standards * Luxury Hospitality & Guest Experience * HACCP, Food Safety & Hygiene * SOPs, LQA Standards & Quality Control * Guest Relations and Professional Communication Languages: * Arabic – Native * French – Fluent * English – Good professional proficiency I am committed to continuous professional development and delivering exceptional guest experiences in luxury hospitality environments. Career Objective: Following the completion of my training in March 2027, I am seeking a long-term career opportunity in the Gulf region, particularly in Qatar, UAE, Saudi Arabia, or other GCC countries, within Bar Operations, Bartending, or Beverage Service, where I can contribute my experience, language skills, and growing expertise in luxury hospitality. Show more Show less